Monday, February 6, 2012

MMMMM!!!!!


I just got this book! The master recipe is awesome, it has to be the best bread I have ever tasted, and the simplicity of the process is awesome! It is so nice to just be able to pull a blob of dough out of the fridge and have fresh bread thirty-ish minutes later!

1 comment:

Kechara said...

Ooh, that looks yummy!!

ICLW #6