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Monday: Speghetti and meatballs, tossed salad
Tuesday: Chicken and stuffing casserole
Wednesday: Sloppy Joes and tator tots (we didn't do them last week)
Thursday: Pork chops, salad and pasta
Friday: Chicken broccoli and rice casserole
Saturday: FFY (I'm working late)
Sunday: Hamburger helper and veggies (Mark is cooking)
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